Acar Buah Kak Chah – 500g

Acar Buah Kak Chah is a premium, ready-to-eat traditional Malay fruit pickle made from a blend of preserved fruits, aromatic spices, and rich curry paste. Combining sweet, sour, and spicy flavors, this authentic delicacy is perfect for enhancing rice dishes or enjoyed on its own. Made using fresh, high-quality ingredients, it's ideal for everyday meals, gifts, and festive events.

Experience the rich taste of tradition with Acar Buah Kak Chah, a signature Malaysian fruit pickle crafted with a modern touch. Made from a carefully curated mix of preserved fruits and cooked in a flavorful blend of dried chilies, curry spices, vinegar, and sugar, this delicacy offers a perfect balance of sweet, spicy, and sour. Every batch is prepared using high-quality ingredients to preserve its authentic taste while meeting the expectations of today’s discerning consumers.

Usage Instructions: Acar Buah Kak Chah is ready to eat straight from the jar. Serve it as a condiment alongside steamed rice, nasi briyani, nasi minyak, or grilled meat dishes. It also pairs well with crackers or as part of a gift set during festive occasions.

Storage Instructions: Keep in a cool, dry place before opening. Once opened, refrigerate and consume within 2–3 weeks for the best flavor and freshness. Stir well before each use to redistribute the rich, flavorful oil coating.

Whether for daily meals, festive gifting, or corporate events, Acar Buah Kak Chah brings timeless Malaysian flavor to your table.