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Lay Wah
Corn flour, or tepung jagung, is an essential ingredient in every kitchen. Whether you're baking, thickening sauces, or making traditional kuih, this versatile product provides smooth consistency and a delicate finish. At Lay Wah, we offer reliable brands known for their quality and fine grind.
Our corn flour selections are perfect for both home cooks and small food businesses. Easy to store and available in different sizes, it’s a pantry staple that supports both savory and sweet recipes. Ask our staff for usage tips or recipe ideas anytime!
• Ideal for baking, kuih, gravy thickening
• Halal certified
• Easy to dissolve and mix
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