Dinocoffee Original Coffee From Vietnam + Free Filters

Vietnamese coffee beans are usually roasted in butter and then brewed in metal filters. Some filters are small enough to rest on a coffee cup. The moments spent waiting for your coffee to brew are part of the pleasure of this style of coffee. Due to its bitterness, black Vietnamese coffee is an acquired taste. Feel free to sweeten your drink with condensed milk or mix it with ice. A cold ice coffee on a hot day is a quintessential Vietnamese coffee experience.