Ginger Syrup Kinkyokan - 300ml

1. Product Overview

Agapefarm’s Kinkyokan Ginger Syrup is a premium, Halal-certified functional beverage ingredient crafted in Japan. Made exclusively from “Hachiro Ginger” grown in Kumamoto, it is concentrated without a single drop of added water or chemical additives, preserving the natural potency of its active compounds. Rich in 6-gingerol and 6-shogaol, clinically recognized to help support healthy body temperature in cold environments. Registered under Japan’s Food with Functional Claims (G272), this syrup combines traditional Japanese agriculture with modern food science. Produced in a halal, kosher, and JFS-B certified facility, this export-ready syrup is trusted for quality and food safety. Ideal for importers and distributors in the functional drinks, health foods, and halal beverage sectors.

Buyer Type: Importers, distributors, Nutraceutical & Health Supplement Companies, Health & Functional Beverage Importers/Distributors and Retail Chains & Specialty Stores.

2. Certifications & Production Standards

Certifications: JFS-B, Halal (JHA), Kosher Certified
Compliance: Produced under strict HACCP standards with HEPA-filtered production areas, free from animal-derived ingredients or additives.
Export Safety Standards: 1 year shelf life, global halal compliance, recognized for international export.

Export Readiness & OEM / Private Label Support:

MOQ: 10 cartons (Health & Functional Beverage Importers/Distributors)
Customization: OEM / Private Label available with branding and packaging options
Shipping Port: Port of Hakata
Shipping Terms: FOB
Supported Regions: Middle East, Southeast Asia, Europe, North America

3. Ingredient List & Nutrition Facts

Ingredients: Ginger (Kumamoto Prefecture), Cane sugar, Kabosu fruit juice, Ginger extract powder

Nutrition Facts (per 20ml):

Allergen: None declared (ginger-based, no animal-derived materials).

4. Product Usage Instructions

Dilute 20ml of ginger syrup in hot water, tea, or your preferred beverage.
Consume once daily to help maintain body warmth and support digestion.

5. Storage & Handling

Store in a cool, dry place away from direct sunlight.
Refrigerate after opening and consume as soon as possible.
Avoid high temperature and humidity to maintain freshness.

6. Product Highlights

• Made with premium Hachiro Ginger, one of Japan’s highest-quality ginger varieties.
• Clinically recognized to help maintain body temperature and promote metabolism.
• Food with Functional Claims (G272) certified in Japan, backed by industry–academia–government research.
• Rich in bioactive compounds: 20ml serving provides 2.835 mg of 6-Gingerol and 0.23 mg of 6-Shogaol.
• Thick, concentrated syrup suitable for beverages, health products, and functional formulations.

7. About Agapefarm Co., Ltd.

Agapefarm Co., Ltd. is a Japanese sixth-industry food-tech company dedicated to producing safe, additive-free foods that promote preventive health. Backed by the Agape Pharmacy Group with 80+ outlets nationwide, we operate a Halal, Kosher, and JFS-B certified facility in Fukuoka, integrating pesticide-free farming and advanced research. Our focus is on creating functional, export-ready products such as Ginger Syrup Kinkyokan, recognized under Japan’s Food with Functional Claims (G272), to support global buyers seeking high-quality halal health solutions.