Japanese Kurohana Beef - 5kg

1. Product Overview

Japanese Kurohana Beef – 5kg is a premium halal-certified Wagyu beef brand, raised in Kyushu and Kumamoto, renowned for its exceptional marbling, aroma, and tenderness. Raised across 30–100 ranches and managed under a fully integrated system covering breeding, fattening, production, and sales, Kurohana ensures consistent quality, safety, and full traceability. With a distinctive Wagyu aroma carrying subtle sweet notes of peach and coconut, this beef embodies the heritage of Japanese livestock excellence while meeting global halal standards.

Available Cuts:
Our halal-certified Wagyu beef is export-ready and offered in a wide variety of premium cuts, including Ribeye, Ribcap, Strip Loin, Tender Loin, Chuck Roll (Rib Side, Inside Part, and Neck Side), Chuck Rib, Clod (Top Shoulder Blade, Shoulder Triangle, Small Shoulder Triangle), Top Round and Top Round Cover, Knuckle (Maru and Standard), Top Sirloin Butt (Rump and Backside), Brisket (Neck Side and Inside Part), Short Plate (Standard, Inside Part, and Flank), Short Rib and Short Rib Back Side, Outside Round (Bottom Round, 3rd Layer Inside, 2nd Layer Inside), Neck, Fore Shank (Standard and Inside Part), and Hind Shank.

Export-ready and packaged for international distribution, Kurohana Beef is the trusted choice for importers, distributors, gourmet restaurants, and premium halal markets worldwide.

Buyer Type: Premium meat importers, gourmet food distributors, high-end japanese and western restaurants, hotels, specialty halal butchers and halal meat wholesalers seeking authentic Japanese Wagyu.

2. Certifications & Production Standards

Produced under Japan Islamic Trust halal certification and FSSC 22000 food safety standards, ensuring strict compliance with Islamic dietary laws and international quality benchmarks. Integrated production from breeding to packaging guarantees full traceability, hygiene, and premium-grade consistency.

Export Readiness:

• MOQ: 80 cartons (5kg/unit x 4 pieces/carton)
• Export Documents: FOB terms with standard export compliance
• Target Markets: Singapore, Malaysia, Indonesia, Vietnam, Cambodia, Turkey, Middle East & Africa

3. Allergen information & Nutrition Facts

Allergen information and nutritional values are available upon request and will be respectfully provided for your review.

4. Product Usage Instructions

Thaw under controlled refrigeration before cooking.
Suitable for grilling, yakiniku, steak, or premium culinary applications.
Cook to desired doneness to preserve tenderness and umami flavor.

5. Storage & Handling

Keep frozen at -18°C or below.
Use within 12 to 24 months of production date.
Once thawed, do not refreeze; store under refrigeration and consume promptly.

6. Product Highlights

Exquisite marbling with melt-in-the-mouth texture and rich umami.
Distinctive “Wagyu beef aroma” with sweet peach- or coconut-like scent.
Raised across 30–100 ranches in Kyushu and Kumamoto under direct management.
Raised in Kyushu & Kumamoto with stress-free care and mineral-rich water.
Halal-certified and FSSC 22000 food safety compliant for global trade.

7. About TKI Trading Co., Ltd.

Founded in 2021, TKI Trading Co., Ltd. is a leading Japanese supplier of halal livestock, meat, and poultry, specializing in premium Wagyu beef. Certified by Japan Islamic Trust and operating under FSSC 22000 standards, the company delivers world-class quality to international markets. With a mission to preserve the essence of Japanese cuisine, TKI Trading exports to the Middle East and Asia, offering authentic Wagyu products that meet the highest global standards.