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Afiq Murtabak & Catering
Our signature Murtabak is a local favourite, made with a golden, flaky roti skin and a savoury mixture of minced meat, eggs, onions, and spices inside. Each bite delivers a satisfying blend of crispy and juicy textures, packed with bold, aromatic flavours.
Cooked on a hot griddle for that perfect charred finish, our Murtabak is ideal as a meal on its own or as part of a shared platter. It’s crafted with care and best enjoyed hot, served with our tangy pickled onions and dhal gravy for the ultimate local experience.
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