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Organic Miso Haccho

  • Hikari Miso
  • Smooth texture.
  • Has a robust flavor and less sweetness
  • 400 Gram
  • Between 9 to 15 months
  • Japan

Product details of Organic Miso Haccho

The popular Organic Miso series adds Haccho-style regional miso made from organic soybeans. The product is USDA Certified Organic. It has a distinguish dark color which comes from longer fermentation of soybeans alone and no grains. The miso has a robust flavor and less sweetness and is perfect for noodle soup and katsu (deep fry) sauce.

 

Contains: Soybeans

 

NET WT. 14.1 oz (400g)

>Hikari Miso Co., Ltd

Hikari Miso Co., Ltd

  • United States
  • United States
  • Business Type
  • Manufacturer
  • Membership
    • Trade Supplier
    • Trade Supplier


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