A high-aromatic culinary herb cultivated under precision, pesticide-free conditions in Malaysia. Selected for the specialized B2B export market, this Thai Basil (Ocimum basilicum var. thyrsiflora) features sturdy purple stems and resilient serrated leaves. It is optimized for international importers and distributors catering to the high-end HORECA sector and gourmet retail, ensuring a potent volatile oil profile and superior post-harvest stability.

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