Pes Mesri Bookhari (Rice + Soup Paste) 1kg
This is a frozen product. Please keep it in the freezer to preserve its quality and tastiness if kept longer than its due date.
One set contains:
500g rice and 500g paste
1) Wash the rice for 30 mins.
2) Put the PES YEMENI MENDHI into the rice cooker with 700ml water (for 500g rice) and heat it up until it’s boiled.
3) Filter the rice and then put it in the boiling rice cooker.
4) Let the rice cooked.
5) Ready to be served.