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SJ Fried Fish Sui Kow 50 pcs – 1.3 Kg

  • SJ Food Packaging Sdn Bhd
  • 9551005250620
  • Crispy on the outside
  • Mild and savory fish flavor
  • Dumpling-shaped, fish-filled sui kow with a crispy bite and aromatic finish
  • 1.3kg x 8 packets per carton
  • 1.3 Kilogram
  • 12 Months
  • Halal, MeSTi
  • Malaysia
  • Port Klang
Certifications

Product details of SJ Fried Fish Sui Kow 50 pcs – 1.3 Kg

1. Product Overview

SJ Fried Fish Sui Kow is a delicious halal frozen dim sum made with seasoned fish paste wrapped in delicate dumpling skin and fried to golden perfection. Each bite delivers a crispy outer layer with a juicy, savory filling, making it an excellent choice for snacks, appetizers, or hotpot side dishes. Packed with 50 pieces (1.3kg) per bag, this product is suitable for foodservice outlets, caterers, and retailers looking for high-quality halal frozen dumplings.

Buyer Type: Importers, distributors, retailers, wholesalers, and OEM/private label buyers seeking versatile halal-certified frozen dim sum.

2. Certifications & Production Standards

Produced under JAKIM Halal certification and MeSTi food safety compliance, every pack of SJ Fried Fish Sui Kow is processed using advanced freezing technology to maintain taste, freshness, and hygiene. Strict quality controls ensure export-ready safety standards for international trade.

Export Readiness

OEM / Private Label: Available for customized branding and packaging
MOQ: Upon request
Packaging: 1.3kg x 8 packets per carton
Export Documents: FOB (Free on Board)
Shipping Port: Port Klang, Malaysia
Shipping Term: FOB
Target Markets: Local and international buyers in foodservice, retail, and wholesale

3. Ingredient List & Nutrition Facts

Ingredients: Surimi, corn flour, wheat flour, water, salt, sui kow skin, sugar, ice, permitted flavor enhancer, sodium polyphosphate, cooking oil, spring onion, carrot, sesame oil
Additives: None
Allergen Information: Contains fish, wheat, gluten, and sesame.

4. Product Usage Instructions

Soup: Boil frozen dumplings in broth for 5–7 minutes until cooked.
Deep-Fry: Fry at 170–180°C until crispy golden brown.
Hotpot: Add directly into hotpot broth and cook until dumplings float.

5. Storage & Handling

Store at or below -18°C.
Do not refreeze once thawed.
Keep packaging sealed to preserve freshness and texture.

6. Product Highlights

Crispy golden dumplings with juicy seasoned fish filling.
Convenient 50-piece (1.3kg) pack ideal for catering, foodservice, and retail.
Certified Halal and MeSTi, ensuring global food safety compliance.
Export-ready with OEM/private label customization available.
Versatile for soups, snacks, appetizers, or hotpot menus.

7. About SJ Food Packaging Sdn Bhd

Founded in 2020, SJ Food Packaging Sdn Bhd is a Malaysian halal frozen food manufacturer specializing in dim sum, meat, seafood, fruits, vegetables, and ready-to-cook products. Certified by JAKIM Halal and MeSTi, the company ensures strict quality and hygiene across its supply chain. With growing international reach, SJ Food Packaging partners with importers, distributors, and OEM clients to deliver premium halal frozen foods that meet global trade requirements.

>SJ Food Packaging Sdn Bhd

SJ Food Packaging Sdn Bhd

  • Malaysia
  • Malaysia
  • Business Type
  • Manufacturer
  • Membership
    • eTrade Supplier
    • eTrade Supplier
  • Verified Supplier
  • Verified Supplier
  • Verified Quality
  • Verified Quality
View Company Minisite
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