The powdered skim milk is manufactured according to STB 1858-2009 and is made from pasteurized fat-free milk. The product has clean taste and smell that typical for pasteurized milk. Appearance and texture: smooth dry powder. Color: white with light cream shade, solid throughout the mass. The product is intented for direct consumption in food (after recovery), industrial processing for food purposes, and also for export.
|Energy||357 kcal (1496 kJ)|