Tigrox Tiger Milk Mushroom | Traditional Chinese Herbal Medicine

Traditionally used for lowering qi and resolving phlegm, wind-cold into the lungs, relieving cough and asthma, prolonged cough, itchy throat, coughing and phlegm are all effective

400 years of medicinal history, early days used by Native Malaysians to treat asthma, cough, vomiting and fever.

It contains licorice, calamansi, vitamin C, the additional ingredient which contains glycyrrhizin acid that has immune-enhancing effects. With citric acid, which helps to clear phlegm and mucus and relieve discomfort and respiratory tract.