Ambon Boenda Sdn Bhd

Ambon Boenda Sdn Bhd was established in 2017 with a vision to preserve and share the rich heritage of Indonesian layer cakes, also known as kue lapis or spekkoek. Inspired by traditional recipes passed down through generations, Ambon Boenda brings an artisanal approach to baking, where each cake is carefully handmade layer by layer to achieve its signature taste, texture, and aroma. The company takes pride in presenting authentic flavours while maintaining the highest standards of quality.

Today, Ambon Boenda has grown into a recognized halal-certified brand, known for its dedication to premium ingredients, artisanal craftsmanship, and innovative flavour creations. The product range has expanded from the classic spiced layer cake to include varieties such as durian, white coffee, pandan, and fruit-infused options, catering to both traditional tastes and modern preferences. With strong brand recognition, Ambon Boenda has also positioned its cakes as a popular choice for corporate gifting, festive celebrations, and premium souvenirs.

As a forward-looking company, Ambon Boenda continues to explore new product lines and flavour innovations while maintaining its commitment to natural, preservative-free recipes. The company also aims to strengthen its retail presence locally and extend its reach into international markets, ensuring that more customers can experience the authentic taste of traditional Indonesian layer cakes.

Driven by passion, authenticity, and quality, Ambon Boenda Sdn Bhd aspires to be a leading name in premium halal desserts, connecting cultures through flavours and creating memorable experiences for every occasion.