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Ambon Boenda Layer Cake - Pandan

Product Details

Brand Name

Ambon Boenda
Texture

Soft, moist, and delicately layered with a smooth, melt-in-the-mouth feel
Taste

Lightly sweet with a fragrant pandan aroma and refreshing tropical flavour
Feature

Fragrant pandan flavor with a delicate sweetness and refreshing, authentic traditional taste
Country of Origin

Malaysia
Port

Port Klang

Product details of Ambon Boenda Layer Cake - Pandan

Available size: 1kg (19cm x 19cm), 500g (9.5cm x 19cm), 250g (9.5cm x 9.5cm)

Ambon Boenda’s Pandan Layer Cake is a beautifully handcrafted dessert made with premium halal-certified ingredients, offering a perfect balance of fragrance, taste, and tradition. Each layer is steamed with care to create a soft, moist texture, while the natural aroma of pandan infuses the cake with a uniquely Southeast Asian flavor. Its vibrant green hue and delicate sweetness make it as visually appealing as it is delicious.

This pandan specialty is ideal for celebrations, gifting, or simply indulging in a timeless treat. The soft, chewy texture combined with the rich pandan aroma delivers a memorable dessert experience that appeals to both traditional dessert lovers and modern palates. Perfectly portioned and elegantly presented, Ambon Boenda’s Pandan Layer Cake carries the essence of heritage and quality in every slice.