Features beef meatballs (although other meats like chicken or fish can also be used), served in a flavorful broth made from beef bones, spices, and herbs.
Rich umami flavor, tender meatballs, and hearty broth, making it a comforting and filling dish that is enjoyed as a street food or in restaurants throughout the region.
Eat as side dish or main dish. Eat it straight away or heat it again later.
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