CA Ramen Pepper - 100g

1. Product Overview

CA RAMEN PEPPER 100g is a Japanese mixed-spice pepper blend by Amari Spice Foods Co., Ltd., developed specifically for ramen applications. The seasoning combines pepper with onion, garlic, and other ingredients to create a spicy and aromatic profile suited to both tabletop seasoning and kitchen use.

The available detailed ingredient information identifies black pepper, white pepper, corn flour, garlic powder, defatted soybean, and onion powder, although the full formulation should be confirmed with the supplier. The product is manufactured in Kyoto, Japan and is available in several pack formats, including 100g, 200g can, and 1kg bag sizes.

With its ramen-focused formulation, CA RAMEN PEPPER is positioned as a practical seasoning for foodservice and commercial kitchen use. The 100g SKU is Halal certified by the Nippon Asia Halal Association (NAHA).

2. Certifications & Production Standards

Halal Certification: Certified by the Nippon Asia Halal Association (NAHA) under certificate reference F150625-2-ASF.
Certified Product: CA RAMEN PEPPER 100g, product code 02042
Country of Origin: Japan
Manufacturing Location: Kyoto, Japan 

Export Readiness

• MOQ: 2 cartons
• Carton Configuration: 100g × 12 packs per carton
• Gross Weight: 2.6 kg per carton
• Carton Dimensions: 235 × 175 × 130 mm
• Available Pack Sizes: 100g, 200g can, and 1kg bag
• HS Code: 210390
• Shipping Port: Subject to negotiation
• 20' FCL: Subject to negotiation
• 40' HC FCL: Subject to negotiation
• Sample Availability: Physical sample available

3. Ingredient List & Nutrition Facts

Ingredients:
Pepper, onion, garlic, and other ingredients.

Detailed Ingredient Information Provided:
Black pepper, white pepper, corn flour, garlic powder, defatted soybean, and onion powder.

Allergen Information:
Soybean.

4. Product Usage Instructions

CA RAMEN PEPPER is formulated specifically for use with ramen and may be used:
• As a pepper seasoning for ramen
• As a tabletop seasoning
• In commercial or foodservice kitchen preparation

5. Storage & Handling

Shelf Life: 12 months

6. Product Highlights

• Japanese pepper blend formulated specifically for ramen.
• Spicy and aromatic profile combining pepper with onion, garlic, and other ingredients.
• Suitable for both tabletop seasoning and commercial kitchen use.
• Halal certified by the Nippon Asia Halal Association (NAHA).
• Manufactured in Kyoto, Japan.
• Available in 100g, 200g can, and 1kg bag formats.
• 12-month shelf life.
• MOQ of 2 cartons, with physical samples available for buyer evaluation.

7. About Amari Spice Foods Co., Ltd.

Established in Kyoto, Japan, with business roots dating back to 1932, Amari Spice Foods Co., Ltd. is a Japanese manufacturer specializing in spices, curry products, seasonings, food additives, and related food products. With more than 90 years of experience in spice manufacturing and processing, the company produces a broad portfolio including curry powder, curry roux, chili pepper, pepper, Sansho, Shichimi, Wasabi, garlic, mustard, spice mixes, and coating seasonings. Amari Spice Foods operates manufacturing facilities in Kyoto, Shiga, and Shizuoka, supported by FSSC 22000 food safety management and GMP-compliant manufacturing capabilities. Selected products are Halal certified by the Nippon Asia Halal Association (NAHA). The company also supports raw-material wholesale, private-label supply, and OEM/ODM services, with export experience covering approximately 40 countries and regions worldwide.