Hangzhou Baking Flavour

Hangzhou Qihuan Biotechnology offers a wide selection of baking flavours suitable for various applications such as bakery products, cookies, and snacks. These flavours are available in both liquid and powder forms and can be customized to meet specific preferences.

Hangzhou Qihuan Biotechnology's baking flavours encompass a diverse array of options, including apple, peach, lemon, blueberry, and more. Whether in liquid or powder form, these flavours are soluble in water or oil, ensuring ease of incorporation into recipes. With the ability to customize flavours through OEM services, clients can tailor their baking creations to their exact requirements.

Incorporate the desired amount of baking flavour into bakery products, cookies, snacks, or other food items during the production process, adhering to recommended dosage guidelines for optimal flavour enhancement.

Store in a cool, dry place away from direct light and humidity, ideally at 18-25°C, to maintain flavour integrity and extend shelf life.

Enhances the taste and aroma of baked goods, offers versatility in flavour options, facilitates customization for OEM clients, and extends shelf life for liquid flavours.