1. Product Overview
KUKI SANGYO CO., LTD., a Japanese pioneer in sesame processing since 1886, presents its premium halal-certified roasted sesame seeds, available in both white and black varieties. Expertly roasted to perfection, these seeds deliver a deep, nutty aroma and rich flavor that elevate sushi, poke bowls, and various Asian or fusion dishes.
Their authentic taste and visual appeal make them ideal for enhancing sushi, poke bowls, ramen, stir-fries, salads, sauces, baked goods, and Asian fusion dishes. Designed for food manufacturers, culinary professionals, and distributors, Kuki’s roasted sesame seeds combine Japanese heritage, strict quality standards, and proven export readiness.
Buyer Types: Importers, distributors, and wholesalers supplying premium halal ingredients to global markets, as well as food manufacturers and HORECA buyers seeking authentic Japanese sesame products for culinary applications.
2. Certifications & Production Standards
Halal Certification: Japan Muslim Association (JMA)
Kosher Certification: International market acceptance
Food Safety Compliance: FSSC 22000, ISO 22000, JFS-C (GFSI-recognized)
Quality Control: Advanced in-house roasting and safety controls for consistent export quality
Export Readiness
• OEM / Private Label: Available for customised branding and packaging depending order volume
• MOQ: Subject to order requirements
• Shipping Port: Japan
• Shipping Term: FOB
• Target Regions: Asia, Middle East, Europe, and other Global Halal Markets
• Exported Countries/ Regions: United States, Canada, United Kingdom, France, Germany, Italy, China, Hong Kong, Taiwan, Singapore, Thailand, Malaysia, Vietnam, Australia, Other Asia & Oceania, United Arab Emirates, Saudi Arabia, South Africa
3. Ingredient List & Nutrition Facts
Ingredients: 100% Sesame Seed
Allergen Information: Contains sesame.
Nutrition Facts | Per Serving 8 g |
Total Fat | 4.5 g |
Saturated Fat | 0.5 g |
Trans Fat | 0.0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Total Carbohydrates | 2.0 g |
Dietary Fiber | 1.0 g |
Total Sugars | 0.0 g |
Added Sugars | 0.0 g |
Protein | 2.0 g |
4. Product Usage Instructions
Sprinkle over sushi, poke bowls, rice dishes, or salads.
Used as a garnish for ramen, stir-fries, and Asian fusion plates.
Incorporate into sauces, dressings, or baked goods for added flavor.
5. Storage & Handling
Store in a cool, dry place away from direct sunlight.
Reseal tightly after use to preserve freshness and aroma.
6. Product Highlights
Expertly roasted sesame seeds with deep, nutty aroma and flavor.
Available in white and black varieties for versatile culinary use.
Halal, Kosher, FSSC22000, ISO22000, JFS-C certified for global compliance.
Caffeine-free, gluten-free, and non-GMO.
Proven exports to 20+ countries with shelf life up to 30 months.
7. About KUKI SANGYO CO., LTD
Founded in 1886, KUKI SANGYO CO., LTD. is Japan’s leading sesame processing specialist and the first in the industry to obtain halal certification from the Japan Muslim Association. Backed by JFS-C and FSSC 22000 food safety standards, KUKI offers a wide range of halal-certified sesame oils, condiments, seasonings, teas, cocoa, and baking ingredients. With exports across Asia, the Middle East, and Europe, the company continues to uphold its philosophy, “One heart, one person, one grain,” delivering safe, authentic, and high-quality sesame products to the global halal market.
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