A thick, sweet soy sauce with a perfect balance of rich caramel sweetness and savory umami. Its syrupy texture makes it ideal for glazing, marinating, and dipping, adding depth and a glossy finish to both traditional and modern dishes.
Ingredients:
Soy Sauce, Sugar, Salt, Caramel (INS150a), Contains Food Conditioner (Distarch Phosphate (INS1412),Monosodium Glutamate (INS621), Contain Permitted Preservatives (INS211)
Allergy Information: Product contain Soya Sauce and Wheat.
Usage Instructions:
Perfect for glazing, grilling, marinating and dipping.
Storage Instruction:
Keep in cool & dry place. Refrigerate after opening.
Benefits:
Soy Sauce naturally fermented for 180 days.
Adds Complex Flavour.

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