1. Product Overview
The Matcha Momiji Manju – 30g by Nishikido, a long-established confectionery house from Hiroshima (founded 1951), is an authentic wagashi delicacy recognized under “The Hiroshima Brand” for its premium quality and cultural heritage. Shaped like the iconic Japanese maple leaf (momiji), this halal-certified confection blends Hiroshima-grown glutinous rice flour, pasteurized fresh eggs, and Kyoto Uji matcha into a moist, chewy, mochi-like cake filled with smooth matcha bean paste.
Crafted with Nishikido’s dedication to artisanal methods and strict Japanese food safety standards, the product ensures consistent taste, texture, and reliability for international markets. Its 12-month shelf life, halal certification, and OEM/private-label flexibility make it an excellent addition for importers, distributors, and retailers seeking export-ready Japanese confectionery.
Designed for premium retail, cafés, restaurants, and gift collections, Nishikido’s Matcha Momiji Manju delivers an elegant Japanese dessert experience that caters to both halal and global gourmet markets.
Buyer Type: International halal confectionery importers, gourmet snack distributors, wholesalers, halal/vegan specialty stores and retailers seeking premium, authentic Japanese, and halal-certified sweet treats.
2. Certifications & Production Standards
Halal-certified by Nippon Asia Halal Association (recognized by JAKIM Malaysia).
Production facilities adhere to stringent Japanese food safety and quality control standards.
Export Readiness
OEM / Private Label: Custom branding and packaging available
MOQ : 1 cartons (30g × 216 pcs/carton)
Shipping Port : Port of Tokyo, Japan
Shipping Term : FOB
Target Regions : Taiwan, Singapore, Indonesia, Vietnam, Australia
3. Ingredient List & Nutrition Facts
Main Ingredients: Matcha bean paste, glutinous rice flour, pasteurized liquid egg, sugar, maltose, lactic acid-fermented egg white, starch syrup, rice syrup, vegetable oil and fat, non-glutinous rice flour, fructo-oligosaccharide syrup, matcha (green tea powder), trehalose, leavening agent, emulsifier, carrageenan, enzyme.
Allergen: Contains Egg
Complete details on nutritional values, and allergen information are available upon request and will be respectfully provided for your review.
4. Product Usage Instructions
Ready to eat directly from the package.
Pair with Japanese green tea or coffee for a premium snack.
Perfect as a dessert for cafés, restaurants, or gift sets.
Highlighted as a regional specialty, ideal for cultural and gourmet offerings.
5. Storage & Handling
Store in a cool, dry place away from direct sunlight.
Once opened, consume promptly to maintain freshness and texture.
No refrigeration required before opening.
6. Product Highlights
Hiroshima Brand-certified Japanese wagashi with premium Kyoto Uji matcha.
Halal-certified, ensuring safe access to global Muslim markets.
Versatile premium confection: retail, gifting, cafés, and foodservice.
Export-ready with 12-month shelf life for reliable international supply.
7. About Mitsui & Co. Seafoods Ltd.
Founded in 2022, Mitsui & Co. Seafoods Ltd. builds on more than seven decades of expertise within Japan’s premium food trading industry. The company exports a diverse range of halal-certified frozen foods, seafood, beverages, and specialty snacks, backed by FSSC 22000 certification, sustainability practices, and full traceability to meet international compliance standards. Its portfolio includes trout roe, scallops, roasted seaweed, matcha confectionery, and fruit juices, serving the needs of importers, distributors, and foodservice buyers across Asia and beyond. With a strong export network and OEM/private label solutions, Mitsui & Co. Seafoods offers global partners tailored branding opportunities while delivering authentic Japanese quality, reliable supply, and long-term business growth.
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