NHF Gluten Free Cranberry & Raisin Butter Cookies

Brief Description:
Our signature product is gluten free crafted through low-temperature baking and free of wheat and artificial food additives.

Ingredients:
Rice flour, Maize flour, Cranberry, Raisin, Brown sugar, Baking powder, Butter, Sodium bicarbonate

Usage Instructions:
Ready to eat

Storage Instruction:
Ambient temperature

Benefits (If Any):
Raisins are also a good source of potassium and the cranberry is also naturally low in sugar and packed with antioxidant polyphenols. It addition, the cranberry contains essential vitamins, minerals, dietary fiber and more!