Dive into deliciousness with Atlantic Ball [Plant Based Fish Ball] — a tasty, plant-powered twist on your favorite seafood classic! Perfectly frozen for freshness, these plant-based balls bring that satisfying bite and flavor to soups, hot pots, and stir-fries. Whether you’re vegan, vegetarian, or just craving something new, they’re your go-to for guilt-free, crave-worthy meals.
Keep in mind, they may contain traces of soy and wheat. For the best taste and texture, store them frozen below -18°C. Ready to cook and bursting with flavor, Atlantic Ball is the easy, tasty way to enjoy plant-based seafood anytime!
Ingredient: Water, Sago Starch, Sugar, Konjac Powder (INS 425), Palm Oil, Kelp, Stabilizer (INS 1422, 508), Modified Tapioca Starch (INS 1412), Salt, Emulsifier (INS 451, 471), Methylcellulose (INS 461), Vegan seasoning (Salt, Sugar, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, White Pepper Powder, Flavor Enhancer (INS 364(ii), 631, 627, 621), Anticaking Agent (INS 341(iii)), Acidity Regulator (INS 526), White Pepper Powder, Coloring (INS 171)
Usage Instructions: Keep Frozen below -18°C
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