1. Product Overview
BIHO Bihun Jutaco 270g is a rice vermicelli made from a blend of high-quality rice, sago flour, and corn flour to achieve a soft yet springy texture. This bihun is easy to prepare, cooks quickly, and stays firm without breaking apart, making it a popular choice for daily home cooking, restaurants, and catering use.
Buyer Type: Importers, Wholesalers, Retailers, Supermarkets, Restaurants, and Food Manufacturers
2. Certifications & Production Standards
Certified Halal by JAKIM and produced under GMP and HACCP standards audited by Kiwa International Certification (M) Sdn. Bhd. The facility also complies with MeSTI (Ministry of Health Malaysia) standards for hygiene and food safety, ensuring high export quality.
Export Readiness:
MOQ: Negotiable (for bulk export orders)
Shipping Port: Port of Penang
Shipping Term: FOB
Target Regions: Australia, UK, USA, Europe Countries, South Africa, ASEAN countries
3. Ingredient List & Nutrition Facts
Ingredient List: Rice, Sago Starch, Corn Starch
Nutrition Facts: Nutritional values are available upon request and will be respectfully provided for your review.
4. Product Usage Instructions
Soak the bihun in room temperature water for 15 minutes until softened.
Drain the water completely.
Cook by boiling, stir-frying, or adding directly into soup or gravy as desired.
Serve hot with preferred ingredients and seasoning.
5. Storage & Handling
Store in a cool, dry place, away from direct sunlight and moisture.
Keep the package sealed after opening to maintain freshness.
Best stored at room temperature.
6. Product Highlights
Made from rice, sago, and corn flour for softer texture and better elasticity.
Halal-certified, produced under GMP, HACCP & MeSTI standards.
Quick-cooking, non-sticky, and suitable for versatile recipes.
Affordable and high-quality, ideal for everyday use.
Export-ready with consistent texture and long shelf life.
7. About Kepala Batas Bihun Sdn. Bhd.
Kepala Batas Bihun Sdn. Bhd., BIHO is a brand established in 1949, specializing in rice vermicelli, laksa noodles, and related flour-based products under the BIHO brand. The factory is Halal-certified, GMP & HACCP compliant, and actively exports across Asia, North America, and the Middle East, serving both retail and foodservice buyers with consistent quality and reliability.

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