Bit-Bites Salted Egg Yolk Salmon Fish Skin is a crispy savoury snack made with Norwegian salmon fish skin and salted egg yolk seasoning. The product combines crunchy salmon fish skin with a rich salted egg flavour.
The product is packed in an 80g retail pack and has a stated shelf life of 24 months. It is manufactured in Malaysia by Norimarine Sdn Bhd and distributed by RMF Ventures Sdn Bhd. The product information states HACCP, ISO 22000, Halal and MeSTI certifications.
Ingredients: Salmon skin, salted egg yolk, palm olein, salted egg seasoning powder (contains salt, sugar, maltodextrin, mixed spices, hydrolysed vegetable protein, corn starch, milk solid, non-dairy creamer, egg powder, permitted flavour enhancers INS 621 and INS 635, silicon dioxide INS 551 as anti-caking agent), corn starch, curry leaf and chilli.
Allergen information: Contains fish, egg, milk and soy as indicated in the ingredient information.
Store in a cool, dry place away from sunlight.

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