CA Curry Powder Gold - 100g

1. Product Overview

CA Curry Powder Gold 100g is a Japanese mixed-spice curry powder manufactured by Amari Spice Foods Co., Ltd. in Kyoto, Japan. Crafted using the company’s original method developed through its long-standing experience in spice manufacturing, the blend combines twelve spices and herbs to create an aromatic curry profile with a smooth, well-finished character.

The blend contains turmeric, coriander, mustard, chimpi (orange peel), fenugreek, cumin, dill seeds, fennel, red pepper, black pepper, laurel, and cinnamon. It is presented in a convenient 100g can and carries supplier claims of 100% Natural Spices & Herbs, No MSG, and Non-GMO.

With a shelf life of 24 months and Halal certification by the Nippon Asia Halal Association (NAHA), CA Curry Powder Gold is prepared for commercial distribution and international sourcing. The product is also available in larger 400g can and 1kg bag formats to accommodate different purchasing requirements.

2. Certifications & Production Standards

Halal Certification: Certified by the Nippon Asia Halal Association (NAHA) under certificate reference F150625-2-ASF.
Country of Origin: Japan
Manufacturing Location: Kyoto, Japan

Product Claims:
• 100% Natural Spices & Herbs
• No MSG
• Non-GMO

Export Readiness

• MOQ: 3 cartons
• Carton Configuration: 100g × 12 cans per carton
• Gross Weight: 2.6 kg per carton
• Carton Dimensions: 295 × 220 × 97 mm
• Available Pack Sizes: 100g can, 400g can, and 1kg bag
• HS Code: 210390
• Shipping Port: Subject to negotiation
• 20' FCL: Subject to negotiation
• 40' HC FCL: Subject to negotiation
• Sample Availability: Physical sample available

3. Ingredient List & Nutrition Facts

Ingredients:
Turmeric, coriander, mustard, chimpi (orange peel), fenugreek, cumin, dill seeds, fennel, red pepper, black pepper, laurel, and cinnamon.

Allergen Information:
Mustard is listed as an ingredient.

4. Storage & Handling

Shelf Life: 24 months / 2 years

5. Product Highlights

• Japanese mixed-spice curry powder manufactured in Kyoto, Japan.
• Aromatic and smoothly crafted using Amari Spice Foods’ original spice-blending method.
• Made with a blend of twelve spices and herbs, including turmeric, coriander, cumin, red pepper, black pepper, cinnamon, and chimpi.
• Halal certified by the Nippon Asia Halal Association (NAHA).
• Supplier-stated 100% Natural Spices & Herbs, No MSG, and Non-GMO.
• 24-month shelf life suitable for extended commercial distribution.
• Available in 100g, 400g, and 1kg pack sizes for different purchasing requirements.
• Low MOQ of 3 cartons, with physical samples available for buyer evaluation.

6. About Amari Spice Foods Co., Ltd.

Established in Kyoto, Japan, with business roots dating back to 1932, Amari Spice Foods Co., Ltd. is a Japanese manufacturer specializing in spices, curry products, seasonings, food additives, and related food products. With more than 90 years of experience in spice manufacturing and processing, the company produces a broad portfolio including curry powder, curry roux, chili pepper, pepper, Sansho, Shichimi, Wasabi, garlic, mustard, spice mixes, and coating seasonings. Amari Spice Foods operates manufacturing facilities in Kyoto, Shiga, and Shizuoka, supported by FSSC 22000 food safety management and GMP-compliant manufacturing capabilities. Selected products are Halal certified by the Nippon Asia Halal Association (NAHA). The company also supports raw-material wholesale, private-label supply, and OEM/ODM services, with export experience covering approximately 40 countries and regions worldwide.