Dwi Makmur Halba Campur - 80g

Product Details

Brand Name

Dwi Makmur
Texture

Mixed seeds and grains with a crunchy texture
Taste

Complex aromatic blend with nutty, bitter, and savory notes
Feature

Export-grade five-spice blend, Halal and MeSTi certified for food safety
Packaging

10 units x 80g
Net Weight / Unit

80 Gram
Certification

Halal, MeSTi
Country of Origin

Malaysia
Port

Port Klang

Product details of Dwi Makmur Halba Campur - 80g

Dwi Makmur Halba Campur 80g is a professional-grade mixed spice blend traditionally used in Southeast Asian and South Asian cuisines, expertly produced in Malaysia for the global B2B market. This versatile "five-spice" combination is essential for tempering dhals, vegetable curries, and seafood dishes, offering a consistent and authentic aroma profile required by international food service providers. Compliant with stringent Halal and MeSTi standards, this 80g pack provides importers, distributors, and retailers with a high-quality, shelf-stable ingredient that ensures precision and convenience in commercial and home kitchens alike.

Usage Instructions:
Sauté a small amount in hot oil or ghee at the start of cooking until the seeds crackle to release their full aromatic potential.

Storage Instruction:
Store in a cool, dry place; refrigerate after opening for freshness.