Marutomo Halal Bonito Dashi Powder (Shin Katsuo Dashi-no-moto) - 1kg

1. Product Overview

HALAL Bonito Dashi Powder (Shin Katsuo Dashi-no-moto) – 1kg by Marutomo Co., Ltd. is a Japanese soup stock seasoning made with dried bonito powder to deliver the rich, savoury umami flavour characteristic of traditional Japanese dashi. Available in a convenient, quick-dissolving granule and powder format, this seasoning provides a practical way to prepare bonito-based stock for miso soup, udon and soba noodle broths, simmered dishes, hot pots, and sauces.

Halal-certified and manufactured in Japan, the product combines the distinctive taste of bonito with convenient preparation for household and professional foodservice applications. Its concentrated seasoning format allows chefs and food manufacturers to adjust the strength of the stock according to different recipes, supporting consistent flavour preparation across a variety of Japanese-style dishes.

Each 1kg pack contains two 500g inner packs, offering convenient portioning and handling for commercial kitchens and food preparation. With a shelf life of 24 months and export packaging of 12 bags per carton, this dashi powder is suitable for international buyers seeking Japanese soup stock seasonings for foodservice distribution, Japanese restaurants, catering operations, and wholesale supply.

Buyer Type: Importers, distributors, Japanese food wholesalers, foodservice suppliers (HoReCa), restaurants, hotel kitchens, catering companies, and food manufacturers seeking Halal-certified Japanese bonito dashi powder for soup stocks, noodle broths, and prepared food applications.

2. Certifications & Production Standards

Halal Certification: HALAL Bonito Dashi Powder (Shin Katsuo Dashi-no-moto) – 1kg is Halal-certified.

Food Safety Standards: Marutomo Co., Ltd. maintains FSSC 22000 certification within its manufacturing operations. Product-specific FSSC 22000 facility coverage has not been provided.

Country of Manufacture: Japan.

Export Readiness:

3. Ingredient List & Nutrition Facts

Ingredients: Salt, monosodium L-glutamate, sugar, dried bonito powder (fish), DL-alanine, glucose, disodium 5'-ribonucleotide, and disodium succinate.

Allergen Information: Contains fish (bonito).

Nutrition Facts: TBA.

4. Product Usage Instructions

1. Add an appropriate amount of HALAL Bonito Dashi Powder to hot water.

2. Stir until the powder or granules dissolve to create a savoury bonito-based soup stock.

3. Adjust the quantity of seasoning and water according to the desired flavour intensity and recipe requirements.

4. Use as a stock base for miso soup, udon or soba noodle broth, hot pots, and Japanese-style soups.

5. Incorporate into simmered dishes, sauces, and other Japanese-style preparations to enhance savoury umami flavour.

5. Storage & Handling

• Store in a cool, dry place away from direct sunlight, heat, and moisture.

• Keep the product properly sealed after opening to minimise exposure to humidity and preserve seasoning quality.

• Use clean, dry utensils when handling the powder or granules.

• Shelf life: 24 months when stored under the recommended conditions.

6. Product Highlights

• Authentic Japanese Bonito Dashi: Made with dried bonito powder to provide the distinctive savoury umami flavour associated with traditional Japanese soup stock.

• Halal-Certified Seasoning: Halal certification supports sourcing requirements for buyers serving Halal-conscious markets.

• Quick-Dissolving Powder and Granules: Convenient format for preparing soup stocks and incorporating bonito flavour into a variety of recipes.

• Versatile Culinary Applications: Suitable for miso soup, noodle broths, simmered dishes, hot pots, sauces, and other Japanese-style cooking.

• Commercially Practical Packaging: Supplied in a 1kg format containing two 500g inner packs, with 12 bags per carton for wholesale and foodservice distribution.

• 24-Month Shelf Life: Supports longer-term inventory planning, storage, and international distribution.

7. About Marutomo Co., Ltd.

Established in 1918 in Ehime Prefecture, Japan, Marutomo Co., Ltd. is a Japanese food manufacturer with over a century of expertise in katsuobushi (dried bonito) processing and traditional Japanese dashi seasonings. Its product portfolio includes dried bonito flakes, powdered dashi, dashi packs, liquid dashi, and related food products for household and foodservice applications. Operating seven factories in Japan, the company maintains FSSC 22000 food safety certification and JIT Halal certification for specified facilities and products. With export experience dating back to the 1980s, Marutomo supplies international markets, including Malaysia, Singapore, Indonesia, Thailand, Vietnam, China, and the United States. Combining longstanding Japanese food-processing expertise with established manufacturing and export capabilities, Marutomo serves importers, distributors, and foodservice buyers seeking authentic Japanese dashi and bonito-based products.