Sesame Tofu 100g

1. Product Overview

Houmoto’s Sesame Tofu (100 g) is an authentic Japanese dessert made with sesame, starch, sugar, and salt. Inspired by the traditional goma-dofu of Nagasaki, it features a silky, pudding-like texture and a mild sesame flavor that appeals to both traditional dessert lovers and modern plant-based consumers.
Certified Halal (NAHA) and Vegan (VegeProject Japan), this clean-label product contains no additives, preservatives, or animal-derived ingredients. With a shelf life of up to 12 months at room temperature, it ensures dependable storage, easy distribution, and stable retail performance.

Designed for importers, distributors, supermarkets, Japanese food retailers, halal/vegan specialty shops, hospitality groups, and OEM/private label partners, Houmoto’s Sesame Tofu delivers a premium, export-ready dessert that combines Japanese authenticity with modern global demand for clean-label, plant-based, and Halal-certified foods.

Buyer Type: Importers & distributors of Japanese or Asian desserts, Halal & Vegan-certified food wholesalers, Supermarkets & premium retail chains, Vegan/halal specialty shops & health food stores, Hotels, cafés, restaurants & catering services, OEM/private label partners seeking authentic Japanese desserts

2. Certifications & Production Standards

Halal (NAHA), Vegan (VegeProject Japan).
Food Safety Compliance: Meets Japanese and international export standards for ambient desserts and confectionery.

Export Readiness:

MOQ: 2 cartos
Shipping Port: Japan
Shipping Term: FOB
Target Regions: United States, United Arab Emirates, Saudi Arabia, Asia, Middle East, Europe
Countries / Regions with Export Experience: Canada, United Kingdom, France, Germany, Italy, Spain, China, Hong Kong, Taiwan, Korea, Singapore, Thailand, Malaysia, Indonesia, Vietnam, Philippines, Australia, Other Asia & Oceania, United Arab Emirates, Saudi Arabia

3. Ingredient List & Nutrition Facts

Ingredient List: Sesame, starch, sugar, salt

Allergen: Contains sesame

Nutrition Facts: Nutritional values are available upon request and will be respectfully provided for your review.

4. Product Usage Instructions

Ready-to-eat; Open and serve directly as a dessert.
Chill before serving for best taste.
Pair with tea or enjoy with syrup for a traditional Japanese wagashi experience.

5. Storage & Handling

Store in a cool, dry place away from direct sunlight.
Shelf-stable: 12 months;
Consume promptly after opening.

6. Product Highlights

Traditional Nagasaki sesame tofu dessert with rich nutty flavour.
Halal & Vegan certified, clean-label, export-ready ambient dessert.
Free from preservatives, additives, and artificial flavorings.
12-month shelf life supports global shipping, warehousing, and retail turns.
Crafted by a Nagasaki specialist with in-house sesame roasting for aroma and depth.
Perfect for both traditional Japanese dessert lovers and health-conscious consumers seeking plant-based indulgence.
Export-proven in Asia, Europe, Middle East, and North America

7. About Houmoto Sesame Tofu Shop Co., Ltd.

Established in 1952 in Nagasaki, Houmoto Sesame Tofu Shop Co., Ltd., based in Nagasaki, Japan, specializes in sesame tofu, peanut tofu, and innovative soy-based desserts with over 70 years of expertise. With both Halal and Vegan certifications, and shelf-stable for up to 365 days, the company ensures compliance for global markets. Houmoto’s products combine traditional Japanese craftsmanship with modern food safety standards, exporting to Asia, the Middle East, Europe, and North America. The brand serves domestic and overseas markets with Halal & Vegan offerings and ambient shelf stability, supporting efficient global logistics