1. Product Overview
Tempura With Sardine – 138g (3 pieces in a pack) combines the authentic taste of Japanese tempura with the natural health benefits of sardines. Rich in Omega-3 fatty acids (DHA/EPA), protein, calcium, and essential vitamins, this savory fish cake offers both flavor and nutrition in every bite. Ideal for retail, food service, and specialty Japanese cuisine outlets, it caters to health-conscious consumers and Muslim markets seeking premium halal frozen foods.
Buyer Type: Halal frozen food importers, Japanese food distributors, supermarkets, convenience store chains, OEM / Private Label buyers and foodservice operators (HoReCa)suppliers across Southeast Asia and the Middle East and other regions.
2. Certifications & Production Standards
Certified halal by NAHA (Nippon Asia Halal Association), this product is manufactured in a modern facility adhering to stringent food safety and hygiene standards. Quality control ensures compliance with international export requirements, guaranteeing consistent taste, texture, and safety for global markets.
Export Readiness:
• MOQ: 1 carton (50 packs)
• Export Documents: Standard FOB documentation provided
• Target Markets: Southeast Asia, Middle East
3. Ingredient List & Nutrition Facts
Main Ingredients: Fish meat, starch, salt, fish sauce, glucose, sugar, rice white strained oil, seasoning (amino acids, etc.)
Nutritional values, and allergen information are available upon request and will be respectfully provided for your review.
4. Product Usage Instructions
Heat and serve with ginger soy sauce.
Slice into porridge or noodle dishes for extra flavor.
Perfect for Oden (Japanese hot pot) and other traditional recipes.
After defrosting, the product should be consumed within 7 days and kept refrigerated.
For best quality, enjoy as soon as possible. Do not re-freeze once defrosted, as this may cause a sponge-like texture and affect the taste.
5. Storage & Handling
Store frozen at -18°C or below.
Shelf life: 12 months from production date.
Do not refreeze after thawing.
6. Product Highlights
Premium Japanese tempura infused with fresh sardine paste.
Halal-certified by NAHA, meeting global compliance.
High in protein, calcium, and Omega-3 for health benefits.
Versatile for snacks, side dishes, or hot pot cuisine.
Export-ready with low MOQ for easy international procurement.
7. About Yamamoto Kamaboko Ltd.
Since 1938, Yamamoto Kamaboko Ltd. has been a trusted halal food manufacturer in Japan, renowned for premium seafood-based halal frozen products. Combining traditional craftsmanship with modern food processing, the company supplies to global halal markets, including Southeast Asia and the Middle East, supporting importers, wholesalers, and retailers with authentic Japanese taste.
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