Dwi Makmur Suhun 120g is a premium-grade Malaysian glass noodle designed for the international B2B market and professional food service sectors. Manufactured under rigorous Halal and MeSTi food safety protocols, these high-quality vermicelli strands offer the perfect balance of clarity and texture. This export-ready product provides global importers and retailers with a versatile, shelf-stable ingredient essential for authentic Southeast Asian and fusion cuisine.
Usage Instructions:
Soak in water until softened and add to soups or stir-fries.
Storage Instruction:
Store in a cool, dry place; refrigerate after opening for freshness.

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