Kanika Five Spice Fish Paste Roll - 400g

Kanika Five Spice Fish Paste Roll - 400g

Product Details

Brand Name

Kanika
Texture

Crispy outer bean curd skin wrapper holding a firm, springy, and remarkably bouncy fish paste core
Taste

Savory seafood flavor with aromatic Chinese five-spice notes
Feature

Export-grade, quick-prep convenience with JAKIM Halal, HACCP, GMP, and MeSTI certifications
Packaging

100g x 4 pcs
Net Weight / Unit

400 Gram
Shelf Life

12 months
Certification

Halal, GMP, HACCP, MeSTI
Country of Origin

Malaysia
Port

Port Klang

Product details of Kanika Five Spice Fish Paste Roll - 400g

Elevate your retail or food service catalog with the Kanika Five Spice Fish Paste Roll, a premium addition to the global seafood sector. Masterfully crafted in Malaysia, this ready-to-cook delicacy combines high-quality, springy fish paste seasoned with aromatic five-spice powder, all expertly hand-rolled in a delicate bean curd skin wrapper. Fully compliant with HACCP and GMP standards, it provides international importers, distributors, and high-volume OEM food clients a highly marketable, luxury convenience product. Designed specifically for effortless commercial kitchen prep, pan-frying, or premium grocery retail, these rolls deliver robust, authentic flavor consistency, a stable 12-month frozen shelf life, and strict quality compliance across worldwide food import systems.

Usage Instructions:
Cook from frozen; deep-fry or pan-fry at 175°C for 4–5 minutes until the skin is golden and crispy, or slice and simmer in hotpot broth.

Storage Instruction:
Keep frozen at or below -18°C. Do not refreeze.