Sesame Tofu (Gomadofu) - 100g

1. Product Overview

The Sesame Tofu (100g), also known as Gomadofu, is a traditional Japanese pudding-style dessert made entirely from plant-based ingredients. Crafted from roasted sesame seeds, starch, sugar, and salt, it delivers a silky-smooth texture, mild sweetness, and a delicate sesame aroma—offering consumers an indulgent yet healthy treat.

Unlike conventional tofu, this product is closer to a dessert pudding, making it ideal for dessert menus, ready-to-eat retail snacks, and fusion Japanese-inspired sweets. Its clean-label formulation, free from preservatives and additives, ensures a naturally authentic experience.

With a 12-month ambient shelf life, the product offers strong logistical efficiency for importers and distributors, reducing cold-chain requirements. The 100g single-serve pack makes it perfect for supermarkets, halal-certified confectionery sections, and foodservice buyers looking to expand into plant-based dessert offerings.

This halal-certified and vegan-friendly dessert caters to the rising global demand for health-conscious, plant-based indulgences, while its authentic Japanese origin adds premium positioning for specialty retail, gourmet stores, and hospitality buyers.

Buyer Types: Importers, distributors, retailers, halal grocery suppliers, vegetarian/vegan product buyers, and hospitality businesses seeking halal ready-to-eat Japanese foods.

2. Certifications & Production Standards

Halal (NAHA); Vegan (VegeProject Japan). Halal Certification, Vegan Certification
Food Safety Compliance: Meets Japanese and international export standards for ambient desserts and confectionery.

Export Readiness

MOQ: 3 cartons (100g × 40 packs per carton)
Shipping Port: Japan
Shipping Term: FOB
Target Export Regions: United States, Canada, Mexico, Argentina, Brazil, France, Germany, Italy, Spain, China, Hong Kong, Taiwan, Korea, Singapore, Thailand, Indonesia, Vietnam, Cambodia, Philippines, Australia, Turkey, UAE, Saudi Arabia, South Africa
Exported Regions or Countries: India & Taiwan

3. Ingredient List & Nutrition Facts

Main Ingredients: Sesame, starch, sugar, salt
Additives: None
Allergen Information: Contains sesame. Produced in facilities that may handle soy, wheat, milk, or nuts.

Nutrition Facts Per Package (100g)

4. Product Usage Instructions

Dessert Style: Chill and serve plain, or drizzle with honey, kuromitsu (brown sugar syrup), or fruit sauces for a pudding-like treat.
Traditional Style: Pair with soy sauce or miso-based dressings for an authentic Japanese experience.
Fusion Desserts: Incorporate into parfaits, layered desserts, or use as a creamy topping.
Foodservice Ready: Ideal for retail packs, hotel buffets, airline catering, and convenience outlets due to single-serve format and ambient storage.

5. Storage & Handling

Store unopened packs at room temperature (cool, dry place).
Avoid direct sunlight, high humidity, and heat.
Once opened, refrigerate and consume promptly.

6. Product Highlights

Traditional Japanese dessert-style tofu (Gomadofu) with silky-smooth pudding texture
12-month ambient shelf life, reducing cold-chain costs for importers
Halal-certified and 100% plant-based, meeting global halal & vegan demand
Versatile as a ready-to-eat dessert, sweet topping, or fusion menu ingredient
Export-ready single-serve pack, ideal for retail and foodservice distribution

7. About SANWA Co., Ltd.

Founded in 1983 in Fukuoka City, Sanwa Co., Ltd. specializes in health-focused Japanese products, including alkaline hydrogen water purifiers, Halal-certified teas, matcha, tofu desserts, and functional drinks. With over 40 years of experience and strong sourcing partnerships across Japan, the company is committed to delivering safe, certified, and export-ready products that meet global market standards. Backed by FSSC 22000 and Halal certification, Sanwa is a trusted partner for importers, distributors, and retailers seeking authentic Japanese health and wellness solutions.