Minimum order quantity: 2 Cartons (24 Packs)
Pan Mee is a popular Hakka dish in Malaysia. This hearty noodle dish is believed to be a classic fusion of Chinese and Malaysian culinary traditions. Yoy Natura use sundried method to slowly absorb the moisture from the noodles and so it is smoother and springier.
This Pan Mee also comes as Pan Mee Thin and 4 other different flavors, which are Carrot, Pumpkin, Red Brown Rice and Spinach flavors.
Wheat Flour, Soft Water, Potatoes Starch, Tapioca Starch, Gluten, Flavor Powder, Trehalose, Salt, Glycine and Contains MT-21 (E471, E475, Starch), Sodium Lactate & Citric (E330) as Permitted Food Emulsifier and Acidity Regulator
Store under room temperature (24°C - 26°C). Avoid direct sunlight and humid storage condition.