Minimum order quantity:2 cartons (30 packs)
Although it is hard to trace its exact origin, this hearty noodle dish is believed to be a classic fusion of Chinese and Malaysian culinary traditions. The dish usually consists of hand-pulled noodles that are served in broth, usually accompanied by leafy green vegetables, minced meat, and mushrooms. Yoy Natura Pan Mee can be served in soup, dry or even stir- fried!
Wheat Flour, Soft Water, Tapioca Starch, Gluten, Glycine, Salt, Trehalose, Sorbitol, and Contains MT 21 (E471, E475, Starch), Sodium Lactate (E325) and Citric Acid as Permitted Food Emulsifier and Acidity Regulators.
Storage condition : Store in fridge (0°C - 4°C) to prolong shelf life. Do not keep in freezer or ambient condition.
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