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White Radish

  • Fresh4u
  • Crunchy
  • High in water content
  • 500 Gram
  • 3-5 Days
  • Malaysia

Product details of White Radish

White Radish is most often grown for its root, though the green tops are just as edible and versatile. The root of the Daikon radish is cylindrical with a white skin similar to that of a carrot or turnip. The flavor of the Daikon root is like a less-fiery radish; mild and tangy with a crisp and juicy texture.A mild-flavored radish with a wide variety of culinary uses. It is high in water content and often used to simmer soup.

>F&H Agrifood Sdn Bhd

F&H Agrifood Sdn Bhd

  • Malaysia
  • Malaysia
  • Business Type
  • Distributor/Wholesaler
  • Membership
    • eTrade Supplier
    • eTrade Supplier
  • Verified Supplier
  • Verified Supplier
  • Verified Quality
  • Verified Quality
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