A chicken leg is a part where the chicken thigh is attached to the drumstick. A chicken leg is a good source of protein, and it was delicious for people who love to eat chicken drumstick.
A chicken leg is a part where the chicken thigh is attached to the drumstick. A chicken leg is a good source of protein, and it was delicious for people who love to eat chicken drumstick.
A chicken leg is an excellent source of selenium providing 66.3 mcg more than 100% of the daily value (DV), and niacin, providing 15.6 mg or 97.5% of the DV. It is also an excellent source of other vitamins and minerals including vitamin B6, phosphorus, pantothenic acid, iron, and zinc.
How we can cook the chicken whole leg:
The best ways to prepare them include cooking the leg quarters whole or separating the thigh and drumstick before cooking. The leg quarters are excellent when roasted or grilled when they are left whole.