Corn flour, rice flour, coriander seeds, dried chillies, turmeric, fennel seeds, cummin seeds, roasted garlic, dried ginger, poppy seeds, salt, cinnamon stick, star anise, cloves, cardamon and other selected choosen spices.
Recipe & Cooking Methods:
1. One whole chicken cut into small parts.
2. Mix 150gm ASLIPURE Fried Chicken Flour Spices with chicken.
3. Add in some water and mix until even. Heat up sufficient oil for frying.
4. Fry the marinated chicken until it is cooked.
5. Delicious ASLIPURE Spices Chicken is ready to be serve.
Note: Add salt/ sugar according to taste if insufficient.