The Croisco Panini is a premium, Halal-certified parbaked solution meticulously developed for the global quick-service restaurant (QSR), cafe, and hospitality sectors. Manufactured in Malaysia in strict accordance with ISO22000:2018 and HACCP food safety management systems, this export-ready panini loaf provides international importers, distributors, and OEM clients with a highly versatile sandwich base. By delivering a streamlined "thaw-and-bake" format that transitions seamlessly to a commercial panini press, Croisco eliminates the complex mixing and proofing processes of scratch baking, enabling gourmet sandwich shops and high-volume caterers to serve freshly toasted, artisanal-quality panini on demand with absolute consistency.
Usage Instructions:
Thawing Time
30 - 40 mins
CONVECTION OVEN
Temperature 190°C
Baking Time 9 ± 2 mins
DECK OVEN
Temperature 220°C
Baking Time 12 ± 2 mins

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