The Croisco Puff Roll is a premium, Halal-certified commercial bakery solution designed for international food service providers, industrial caterers, and high-volume OEM clients. Produced in Malaysia under stringent ISO22000:2018 and HACCP food safety management systems, these substantial 1000g raw pastry sheets give professional bakers and distributors maximum culinary flexibility to create bespoke sweet danishes, savoury pies, and artisanal pastries. By delivering consistent, industrial-grade lamination that yields a dramatic, flaky rise upon baking, Croisco enables global businesses to optimize production efficiency and maintain strict quality standards while minimizing scratch-baking labor and preparation complexity.
Usage Instructions:
Thawing Time
20 - 30 mins
CONVECTION OVEN
Temperature 170°C
Baking Time 15 ± 2 mins
DECK OVEN
Temperature 200°C
Baking Time 20 ± 2 mins
Storage Instruction:
Keep frozen at -18°C or below to preserve puff pastry lamination and maintain product safety for export distribution.

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