Sarawak White Pepper Ground 50G Shacker Premium | Halal White Pepper Supplier

White pepper is a spice produced from the dried fruit of the pepper plant, the same plant as black pepper but the difference lies in when they are harvested. Unripe pepper berries are picked and dried for black pepper, while white pepper is made from fully ripe pepper berries. Generally, berries is then soaked in water for few days so they ferment, at which time their skins are also removed. The skins can contain some of the hot piperine compound, as well as volatile oils and compounds that give black pepper its characteristics, thus making white pepper milder.

• 100% Sarawak grown
• HALAL certificated
• Authentic taste of Sarawak pepper
• Berries that are hand picked which are ground to specific fineness to preserve the flavor.
• All pepper powder are sterilized and tested to meet the stringent microbiological standard.
• Used premium plastic bottles and plastic bags to retain the freshness, and hygiene of the content.
• All our products need to meet stringent standard set out by Malaysia Pepper Board (formerly known as Sarawak Pepper Board) who is the regulating body for all export of Sarawak Pepper.

Our line of pepper, enriches dishes with premium, perfectly balanced ingredients.