Sifu Onion Fish Cake 400g

Sifu Onion Fish Cake is popular for its unique texture and taste. It is made from quality fish meat and blended with onions to give a pure aroma to the fishcake. It is best served in noodles, steamboat, catering, side dishes etc.

Keep frozen below -18°C.

Usage Instructions:

• Microwave for 5 minutes.
• Steam for 5 minutes.
• Boil in 100°C hot soup for approximately 5 minutes.
• Fry for 4 minutes.