The Siti Payung Kek Gulung Strawberri Almond (Strawberry Almond Roll) is a luxury evolution of the traditional Sarawak Layer Cake, blending tropical fruitiness with gourmet nuttiness. Manufactured by Iana Corporation Sdn Bhd, this 350g premium roll features a meticulously hand-baked spiral pattern that showcases alternating layers of vibrant strawberry and almond-infused batter. Its unique cylindrical presentation, combined with vacuum-sealed longevity and rigorous international food safety certifications, makes it an ideal high-margin export product for luxury grocers, premium gift hampers, and Halal-certified specialty retailers globally.
Usage Instructions:
Use a sharp, non-serrated knife to cut chilled cake into 1cm slices, ensuring the intricate layers remain distinct and intact.
Storage Instruction:
Maintain in original vacuum packaging for up to 6 months; once opened, seal tightly in an airtight container for 2 weeks refrigerated or 3 months frozen.

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