Siti Payung Kek Lapis Sarawak Perisa Durian - 280g

Siti Payung Kek Lapis Sarawak Perisa Durian - 280g

Product Details

Brand Name

Siti Payung
Texture

Dense, soft, moist texture with velvety mouthfeel and clean slicing
Taste

Rich creamy durian sweetness balanced with a savory buttery base
Feature

Export ready, hand-crafted using traditional Sarawakian techniques, superior quality
Packaging

7 x 1.5 inch
Net Weight / Unit

280 Gram
Shelf Life

6 months
Certification

Halal, MeSTi, HACCP & GMP
Country of Origin

Malaysia
Port

Miri Port

Product details of Siti Payung Kek Lapis Sarawak Perisa Durian - 280g

The Siti Payung Durian Kek Lapis Sarawak is a bold, aromatic fusion of Malaysia’s "King of Fruits" and the intricate art of Sarawakian cake layering. Manufactured by Iana Corporation Sdn Bhd, this premium delicacy captures the creamy, exotic essence of durian within perfectly moist, hand-baked layers. Specifically developed for the global export market, its vacuum-sealed packaging and rigorous Halal certification make it a high-margin, low-risk addition to international gourmet retail chains, luxury gifting portfolios, and Halal-certified distributors.

Usage Instructions:
Use a sharp, non-serrated knife to cut chilled cake into 1cm slices, ensuring the intricate layers remain distinct and intact.

Storage Instruction:
Maintain in original vacuum packaging for up to 6 months; once opened, seal tightly in an airtight container for 2 weeks refrigerated or 3 months frozen.