Siti Payung Kek Lapis Sarawak Perisa Coklat Cheese - Premium - 350g

Siti Payung Kek Lapis Sarawak Perisa Coklat Cheese - Premium - 350g

Product Details

Brand Name

Siti Payung
Texture

Dense, moist, velvety texture with clean layered slicing
Taste

Dark cocoa bitterness balanced with savory, creamy premium cheese
Feature

Export ready, hand-crafted using traditional Sarawakian techniques, superior quality
Packaging

8.5 x 4 inch
Net Weight / Unit

350 Gram
Shelf Life

6 months
Certification

Halal, MeSTi, HACCP & GMP
Country of Origin

Malaysia
Port

Miri Port

Product details of Siti Payung Kek Lapis Sarawak Perisa Coklat Cheese - Premium - 350g

The Siti Payung Premium Chocolate Cheese (Coklat Cheese) Kek Lapis Sarawak is a masterpiece of Malaysian confectionery. Manufactured by Iana Corporation Sdn Bhd, this 350g premium variant offers a sophisticated flavor profile that bridges the gap between traditional dessert and modern gourmet snack. Its striking visual contrast and rich, buttery mouthfeel make it a high-demand item for luxury retail, festive hampers, and the international Halal food service industry.

Usage Instructions:
Use a sharp, non-serrated knife to cut chilled cake into 1cm slices, ensuring the intricate layers remain distinct and intact.

Storage Instruction:
Maintain in original vacuum packaging for up to 6 months; once opened, seal tightly in an airtight container for 2 weeks refrigerated or 3 months frozen.